I took just so many photos that I had to split this post up.
Adored the local drinks in glass bottles. I remember the bottles being huge in the old days, or was it because my hand were little.
I would have liked to try the satay, but I was afraid we would have to wait for quite a while and the crowd was growing. Am not so much a fan of Nasi Lemak, but my family might love this.
There was definitely a lot of reusing of old tins like the Milo tin you see hanging at the stall. My mum used to keep old Horlicks (malt drink imported from England) glass bottles to keep her biscuits, sugar, curry powder and such.
The pork noodles were prepared by a young man and I found it tasty. I liked the strong spicy vinegar taste.
I don’t eat oyster omelettes, but my cousins P and A love this.
I wouldn’t say the food is really the best here as they are not prepared by the original hawkers. I would say it’s above average going by what I tried, but not as good as what you would find at our old hawkers centres like those at Airport Road or Maxwell Road.