Swiss Bake Cafe (Nex)

Another place with a decor that exudes warmth is the Swiss Bake Cafe. It seems to be owned by Movenpick going by the labels on the sugar packets, plates and napkins. At least this place is more enclosed than Starbucks or Tea Dot and that’s what drew us here. The seats here were cushioned and a lot more comfortable than Tea Dot’s wooden chairs.

I tried the Hot Chocolate, but it disappointed me – tasted like chocolate syrup was added to steamed milk. B liked it though – because he likes drinks that are not sweet and just milky.

Maybe I should skip the drinks next time since they provide free iced water (self-service), and just have pastries instead. Freshly baked pastries is Swiss Bake’s speciality after all.

In the terribly crowded Nex, it was a relatively empty place, and so nice to escape away from the bustling crowds for a while. The cashier and servers were really friendly and polite too.

photo by bookjunkie

photo by bookjunkie

photo by bookjunkie

photo by bookjunkie

photo by bookjunkie

photo by bookjunkie

photo by bookjunkie

photo by bookjunkie

About bookjunkie

Blogging about my daily life in Singapore helps with my mid life crisis.
This entry was posted in Food in Singapore and tagged , , , , , , , , , , , , , , , . Bookmark the permalink.

4 Responses to Swiss Bake Cafe (Nex)

  1. lynnette-net says:

    good pancakes huh? I went christmas shopping last night! shall post the pictures in the afternoon! 😀 i bet we saw different perspectives of the same thing!

  2. J says:

    I love their apple strudels and some of the bread loaves. And I stop at that. 🙂

  3. Pingback: Serangoon Central’s Nex Mall (More Shops) | Tiny Island

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s